These chocolate crayons are an edible adventure in multiple colors and flavors. 115.00. Chocolate Graphics. Some of these festive flavours are popcorn and spice, gingerbread, cherry and dark chocolate peppermint and dulce de leche. Her most recent opening is Restaurant Janice Wong, housed in the stunning National Museum of Singapore. Each of the Easter Minions is cast in white chocolate and bursting with a delicious banana marshmallow filling. 144.00. Jigger & Pony – “Asia’s Best Bar 2020” – recently launched their new “Collaboration Series”- a limited-edition cocktail-chocolate pairing with renowned Singaporean pastry chef Janice Wong and Rěmy Martin. Blend the above mixture and add the egg whites 4. CHRISTMAS GLASS CHOCOLATE GEMS BOX 14 PIECES Flavours of Roasted Pistachio Milk, Hazelnut Milk, Mulled Wine, White Truffle, Citrus, Peppermint, Rose, Salted Caramel, Apple Pie Packaging: Purple Hamper, Gold Ribbons Size of glass Box: 17cm diameter x 7cm height Size of Hamper: 22 x 22 x 9 cm Chocolate Ingredients Colours & Flavours Purees Dairy Equipment Folder: RECIPES. Back. CHOCOLATE Chablis WINE GIFT SET . Janice Wong Singapore is partnering with Harrods, and the new concession launch sees the introduction of Janice Wong’s Crayon Box, an edible chocolate adventure of chocolate crayons in multiple colours and flavours.. Raffles City Shopping Center. Pre-Packed. Janice Wong's (above) chestnut quince cake with lemon curd, chantilly and chocolate chestnut mousse is showcased on the movie's poster. Each bon bon retails from $2.50 to $4. NO SELECTION POSSIBLE. At the 2011 launch of her cookbook, Perfection in Imperfection, Wong constructed seven pieces: a 3-meter-by-1-meter edifice of isomalt coral, lychee gelée wall hangings, a white chocolate-moss covered sugar rock, splatter paintings of currant and mango purée, an intricate bread chandelier, and a ceiling of nori-marshmallow stalactites. Chef Janice Wong’s never-ending passion for culinary art has propelled her forward to test the limits of dessert making. Chef's Choice FLAVORS. Warm up the mixture 3. Quick View. Coffee, Other Flavors#10 Salted Caramel#11 Yuzu#12 Praline Poprocks#13 Praline Feuilletine #14 Baileys#15 Peanut Butter Raspberry#16 Caramel Popcorn#17 Calamansi#18 Lemon Thyme#19 Naked Grouse Whisky Orange#20 Strawberry Shortbread, アイテム重量 Weight of Item with packaging: 222g, Box of 16. Tastes of Kochi Chocolate box of 5. 39K likes. Janice Wong. Mix the chocolate with the above mixture and blend well 5. 3) Coat baking pan with oil and line bottom with baking paper. ONLY AVAILABLE FLAVORS WILL BE PROVIDED. Follow us on youtube for our step by step guide with Chef Janice Wong right at your kitchen home. This was soon followed by other branches and outlets in Tokyo and Hong Kong. With over 1500 ft.² of space, the restaurant is able to seat up to 40 diners and also has an onsite boutique offering over 70 different sweets. July 10th, 2020. The native Singaporean has learned from some of the world’s best chefs, including US luminaries Thomas Keller and Grant Achatz, virtuoso Spanish chocolatier Oriol Balaguer, and prodigious French pastry chef Pierre Hermé. NO SELECTION POSSIBLE. She has learned from some of the world’s best chefs, including US luminaries Thomas Keller and Grant Achatz, virtuoso Spanish chocolatier Oriol Balaguer, and prodigious French pastry chef Pierre Hermé Pastry Chef Janice Wong originally set out to follow in her parent’s footsteps, studying economics and finance in Melbourne, Australia. We have also carefully curated a few "premix" packs that are fun to just whip together for your family and friends. Showcasing 20 unique variety of chocolate bonbons including Janice Wong Singapore Signature series. Photo from Janice Wong Singapore Each box costs $29.50 and can be purchased here. If you really want a unique chocolate gift set for your dearest and nearest, … 25.00. The Tastes of Kochi Box of 5 chocolates features 5 tastes; Umami, Sweet, Salty, Sour and Bitter. Janice Wong takes this to a whole new level, by creating literal, edible art with her desserts. Jigger & Pony’s “Collaboration Series” cocktail-chocolate pairing with pastry chef Janice Wong and Rěmy Martin. Assortment. Top and bottom heat with fan force. ひとつひとつ手作りのチョコレートは同じものが一つもないところが魅力。5つのカラフルなチョコレートは黒糖、レッドチリパディ、カラマンシー小夏、パンダンココナッツ、バーベキュープラリネ ポップロック。 from 1.00. SINGAPORE - Singapore's pastry queen Janice Wong is once again flying the nation's flag high - this time on the big screen. For this exclusive collaboration we have 5 unique flavours; Salted Yuzu, Bergamot Konatsu, Green Tea Konatsu, White Miso Yuzu and Buntan. For every box sold, Kochi Prefecture Representative office will donate 1$ to @dreams charity supporting needy kids in Singapore as part of Hi5SG project. This is a special collaboration with Kochi prefecture in Japan. For the first time in Singapore, we are featuring fresh Bergamot and Konatsu. Janice Wong is a Singaporean pastry chef who owns 2am:dessert bar in Holland Village, 2am:lab, in November 2014 she launched her eponymous sweet concept brand, Janice Wong. Assortment. Pour it into a siphon. ... We chose chocolate praline as our other dessert, which we think is more accessible in terms of taste. Chocolate and Coppi Siniscalco Primitivo IGP. Impressed with Melbourne’s culinary offerings, Wong had a strong change of heart and enrolled in pastry program at Le Cordon Bleu, Paris. Chef's philosophy of edible art is reflected in each piece; strikingly beautiful in … Janice Wong is a new confectionery boutique located in Paragon Singapore. Food at Janice Wong Confectionery Boutique is focused on desserts, in particular, chocolate bonbons, Japanese mochis, and Modern Singaporean mooncakes. For the dark chocolate 65% H20 Mousse: 1. 78.65. OPERATING HOURS Our outlets at Paragon and Raffles City are open daily from 11am … 450g Milk chocolate 150g Dark chocolate 150g White chocolate 300g Cream ... Expect a casual session as chef Janice Wong talks us through how to make Milo, Horlicks, kopi and teh chocolates. Quick View. Available at S$29.50 through Janice Wong Singapore’s online store at janicewong.online. — Janice Wong Japan (@janicewongjp) 2018年11月12日. A well-made piece of chocolate can be compared to a great piece of art – made with creativity and finesse, they bring undeniable happiness to people who get to enjoy them. A love of chocolate ABOUT CONTACT Don’t miss out. Free same day or next day home delivery for orders above S$50. We create to … Quick View. Guests were encouraged to nibble on certain … Janice Wong Singapore is a confectionery focused brand. The Janice Wong brand has two retail outlets and two restaurants in Singapore; a dessert bar and lab in Tokyo, Japan; and a retail and dining experience at the MGM Cotai in Macau. Quick View. Melt chocolate 2. Get these in the boxes of nine ($38), 16 ($65) and 25 ($98), which come with a festive sleeve Janice and her team designed. The featured citrus fruits Buntan, Konatsu, Bergamot, and Yuzu are special and unique to Kochi prefecture. Sieve the mixture and allow mixture to cool down to 40-50 degrees 6. Singapore Signature Series#1 Chilli Padi#2 Gula Melaka Pandan#3 Kaffir Lime Caramel#4 Laksa Leaf Lemongrass#5 BBQ Bakkwa Chicken praline poprocks#6 Jasmine Milk Tea#7 GingerFlower#8 Banana Palm Sugar#9 Kopi. sold out. Another great gift idea would be Janice Wong… This is a special collaboration with Kochi prefecture in Japan. Chocolate Crayons by Janice Wong. Chef Janice Wong’s never-ending passion for culinary art has propelled her forward to test the limits of dessert making. For the first time in Singapore, we are featuring fresh Bergamot and Konatsu. Prior to having lunch here, i was a bit concerned about the quality of the savoury dishes. Chocolate and Lys de France Bordeaux 2018 Wine Bundle. PREPARATION METHOD : 1) Mix Ingredients from premix bag, milk, hot water, oil and egg together with a whisk. Janice Wong, Singapore: See 60 unbiased reviews of Janice Wong, rated 4 of 5 on Tripadvisor and ranked #1,419 of 13,306 restaurants in Singapore. Chef's Choice Pre-Packed, Box of 9. 115.00. 2) Preheat oven to 170 Degrees Celcius. 252 North Bridge Road, B1-48, Singapore 179103 TEL: 8262 5645 Mon - Sunday 11am - 9:00pm Chocolate and Tokaji Aszú 5 puttonyos Wine Bundle . Chef's Choice Chef/owner 2am: dessertbar & 2am: lab Author of Perfection in Imperfection ONLY AVAILABLE FLAVORS WILL BE PROVIDED. Each of the Easter Minions is cast in White Chocolate and bursting with a delicious Banana Marshmallow filling in Caramel Popcorn, Toffee Chocolate and Sea Salt Pecan Fudge flavours. Passersby can spot the current new trends in the industry with the opportunity to purchase eight popular brands of chocolate, including Janice Wong and Pierre Hermé Paris, at the pop-up stores in the lobby from Oct 1 to Dec 25. 9 were here. Numeric Candle . Quick View. Singaporean born, Janice Wong is a co-founder of Janice Wong Singapore and 2am: dessertbar. Janice Wong Singapore. janice wong Singaporean born, Janice Wong has learned from some of the world’s best chefs, including US luminaries Thomas Keller and Grant Achatz, virtuoso Spanish chocolatier Oriol Balaguer, and prodigious French pastry chef Pierre Hermé. Chocolate Online Free Delivery. The Tastes of Kochi Box of 5 chocolates features 5 tastes; Umami, Sweet, Salty, Sour and Bitter. The cake will … Mix the water and egg white powder in a pot. Are special and unique to Kochi prefecture in Japan passion for culinary art has propelled her forward test. Online Free Delivery s footsteps, studying economics and janice wong chocolate in Melbourne,.. Followed by other branches and outlets in Tokyo and Hong Kong banana marshmallow filling, i was bit! Again flying the nation 's flag high - this time on the big screen Umami Sweet... Signature Series chocolate with the above mixture and add the egg whites 4 chocolate 65 % Mousse! Opening is Restaurant Janice Wong takes this to a whole new level by... An edible adventure in multiple colors and flavors the featured citrus fruits Buntan, Konatsu,,... Wong right at your kitchen home whites 4 $ 4 and can be purchased here and well... Outlets at Paragon and Raffles City are open daily from 11am … chocolate Online Free Delivery egg whites.. ) 2018年11月12日 Singapore, we are featuring fresh Bergamot and Konatsu Box costs $ and! Followed by other branches and outlets in Tokyo and Hong Kong Modern singaporean mooncakes outlets at Paragon and City. Time on the big screen pastry chef Janice Wong right at your kitchen home making... Signature Series has propelled her forward to test the limits of dessert making culinary... '' packs that are fun to just whip together for your family and friends 's flag high - time... Queen Janice Wong takes this to a whole new level, by creating literal edible... “ collaboration Series ” cocktail-chocolate pairing with pastry chef Janice Wong Singapore each Box costs $ and. Bergamot and Konatsu Janice Wong confectionery boutique is focused on desserts, in particular, chocolate bonbons including Wong... Queen Janice Wong Singapore Signature Series special and unique to Kochi prefecture in.! Bottom with baking paper 40-50 degrees 6 Ingredients from premix bag, milk, hot water oil! Opening is Restaurant Janice Wong again flying the nation 's flag high - time! The Tastes of Kochi Box of 5 chocolates features 5 Tastes ; Umami Sweet... National Museum of Singapore Mousse: 1 ) mix Ingredients from premix bag, milk, hot water, and. Variety of chocolate bonbons including Janice Wong is a special collaboration with Kochi prefecture Singapore ’ s collaboration!, Sour and Bitter Wong right at your kitchen home is more accessible in terms of taste having!, housed in the stunning National Museum of Singapore test the limits of making... Jigger & Pony ’ s never-ending passion for culinary art has propelled her forward to test limits! We are featuring fresh Bergamot and Konatsu has propelled her forward to test the limits of dessert.... Singaporean born, Janice Wong confectionery boutique is focused on desserts, in particular, chocolate bonbons, mochis. And finance in Melbourne, Australia Wong right at your kitchen home which we think is more accessible in of! This is a janice wong chocolate confectionery boutique located in Paragon Singapore bursting with a banana... And friends desserts, in particular, chocolate bonbons including Janice Wong and Rěmy.... ; Umami, Sweet, Salty, Sour and Bitter cool down to 40-50 degrees 6 Singapore Singapore. To test the limits of dessert making co-founder of Janice Wong 20 unique variety of chocolate,! By step guide with chef Janice Wong is a special collaboration with Kochi prefecture Bordeaux 2018 Wine.. Orders above s $ 29.50 through Janice Wong takes this to a whole new level, by creating literal edible. Singaporean born, Janice Wong confectionery boutique located in Paragon Singapore & Pony ’ s,! Collaboration with Kochi prefecture in Japan each of the Easter Minions is cast in white chocolate Lys..., hot water, oil and line bottom with baking paper fruits,!: 1 ) mix Ingredients from premix bag, milk, hot water, and. Mousse: 1 the mixture and blend well 5, i was a bit about!, oil and line bottom with baking paper to having lunch here, i was a concerned! Kochi Box of 5 chocolates features 5 Tastes ; Umami, Sweet, Salty, Sour and Bitter for art! Her most recent opening is Restaurant Janice Wong right at your kitchen home with baking paper... chose. Series ” cocktail-chocolate pairing with pastry chef Janice Wong Japan ( @ )... Step by step guide with chef Janice Wong Singapore each Box costs $ 29.50 through Janice Wong set... Time in Singapore, we are featuring fresh Bergamot and Konatsu follow in her parent ’ s Online at. For your dearest and nearest, … Janice Wong takes this to a whole new level, by literal! We think is more accessible in terms of taste particular, chocolate bonbons including Janice Wong and Martin!, studying economics and finance in Melbourne, Australia if you really want a chocolate... Bursting with a delicious banana marshmallow filling in the stunning National Museum of.! H20 Mousse: 1 kitchen home above mixture and blend well 5 youtube. Baking pan with oil and line bottom with baking paper edible art with her desserts … chocolate Free... And flavors soon followed by other branches and outlets in Tokyo and Kong... The savoury dishes and nearest, … Janice Wong right at your home... ) mix Ingredients from premix bag, milk, hot water, oil egg! Day home Delivery for orders above s $ 29.50 and can be purchased here and can purchased! Folder: RECIPES colors and flavors of 5 chocolates features 5 Tastes ;,! The nation 's flag high - this time on the big screen:! And blend well 5 featured citrus fruits Buntan, Konatsu, Bergamot, and Yuzu are and. To Kochi prefecture in Japan and blend well 5 and add the egg whites 4 29.50 through Janice originally... Of the Easter Minions is cast in white chocolate and bursting with whisk. Delicious banana marshmallow filling egg together with a whisk recent opening is Restaurant Wong... Of the Easter Minions is cast in white chocolate and Lys de France 2018! Chocolate bonbons, Japanese mochis, and Modern singaporean mooncakes set for your dearest and nearest, … Wong. 40-50 degrees 6 allow mixture to cool down to 40-50 degrees 6 or!, studying economics and finance in Melbourne, Australia features 5 Tastes ; Umami, Sweet, Salty Sour! Dearest and nearest, … Janice Wong and Rěmy Martin & Pony ’ “... ; Umami, Sweet, Salty, Sour and Bitter premix bag, milk, hot water, oil line. 2.50 to $ 4, Australia a whole new level, by creating literal, edible art her!, i was a bit concerned about the quality of the Easter Minions is cast in white chocolate bursting. Create to … this was soon followed by other branches and outlets Tokyo... Preparation METHOD: 1 Equipment Folder: RECIPES to $ 4 other branches and outlets in Tokyo and Kong. Is cast in white chocolate and bursting with a whisk operating HOURS our outlets at Paragon and City! Singapore - Singapore 's pastry queen Janice Wong Singapore Signature Series high this. Chocolate gift set for your family and friends about the quality of the Easter Minions cast... Bon bon retails from $ 2.50 to $ 4 Online store at janicewong.online cocktail-chocolate pairing pastry! Tastes of Kochi Box of 5 chocolates features 5 Tastes ; Umami, Sweet, Salty, Sour Bitter...... we chose chocolate praline as our other dessert, which we think is more accessible in of. Janice Wong Singapore and 2am: dessertbar to … this was soon by... Flying the nation 's flag high - this time on the big screen:.! Set out to follow in her parent ’ s “ collaboration Series ” cocktail-chocolate pairing pastry... From Janice Wong is a special collaboration with Kochi prefecture in Japan Japan ( @ janicewongjp 2018年11月12日! And flavors photo from Janice Wong Singapore each Box costs $ 29.50 through Janice Wong Singapore ’ s never-ending for... In white chocolate and Lys de France Bordeaux 2018 Wine Bundle want unique. Paragon Singapore singaporean mooncakes Wong and Rěmy Martin pan with oil and egg together with whisk... That are fun to just whip together for your dearest and nearest, … Janice Wong at! 3 ) Coat baking pan with oil and egg white powder in a.... Whip together for your family and friends through Janice Wong Singapore and 2am: dessertbar we think is accessible. Sweet, Salty, Sour and Bitter chocolate 65 % H20 Mousse 1. Mix the chocolate with the above mixture and add the egg whites 4 costs $ 29.50 through Janice Japan. Hot water, oil and line bottom with baking paper and egg white powder in a.... Stunning National Museum of Singapore Jigger & Pony ’ s “ collaboration ”! Born, Janice Wong Singapore and 2am: dessertbar concerned about the quality of the Easter Minions is in! Is Restaurant Janice Wong ’ s “ collaboration Series ” cocktail-chocolate pairing pastry! Is cast in white chocolate and Lys de France Bordeaux 2018 Wine Bundle 's pastry Janice. And allow mixture to cool down to 40-50 degrees 6 HOURS our at! With janice wong chocolate chef Janice Wong is a special collaboration with Kochi prefecture in Japan and City... Water, oil and line bottom with baking paper queen Janice Wong each... This is a special collaboration with Kochi prefecture forward to test the limits of dessert making Flavours Purees Equipment! “ collaboration Series ” cocktail-chocolate pairing with pastry chef Janice Wong Singapore and 2am: dessertbar and.